Frozen margarita recipe
Depending on the size of your blender, you can probably make 2 6 of these at a time. Serve immediately: Wait until you are ready to serve these Frozen Margaritas, then throw everything in the blender and mix them up and serve immediately. My basic frozen Tommy’s Margarita recipe is: 2 oz tequila, 1 oz freshly squeezed lime juice, and 3/4 oz agave syrup (or 1 1/4 1 1/2 oz simple syrup), blended with 1 cup of crushed ice.Adjust the recipe quantity: This recipe makes 4 margaritas, but you can easily double or even triple it to serve a crowd.Use this recipe as a guide and go from there. Add more simple syrup for a sweeter cocktail, more lime juice for a more tart cocktail, and of course, increase or decrease the alcohol based on how strong you like your drinks. Frozen Margarita Slushy ready for Cinco De Mayo celebrations With most recipes calling for simple syrup or artificial limeade, this one doesn’t need any of that. This recipe has an addition of frozen, yes, frozen, cucumbers. Sip on this frozen peach drink on a hot summer day or in the dead of winter There is no wrong time to enjoy this quick and refreshing cocktail.This peach alcoholic drink is the life of any party, and it’s flavors are out of this world. A frozen cucumber margarita builds off the classic margarita recipetequila, lime juice, orange liqueur, and simple syrup (or agave). Adjust to suit your taste preferences: I can’t stress this one enough! When making your own cocktail you can control exactly how you want it to taste. This easy Fresh Frozen Peach Margarita Recipe is the perfect cool-down drink and is made with fresh peaches.So, plan ahead a bit and chill your alcohol, lime juice and simple syrup in advance. The more ice you add, the more you will dilute the flavor. Use chilled ingredients: If you use warm/room temp ingredients your ice will melt faster, and you’ll likely need to add more ice to get a thick, slushy consistency. This is the ultimate frozen margarita recipe: with just 4 ingredients It’s fast and easy to blend up this refreshing frozen cocktail.Make them strong: Since the alcohol, lime juice and simple syrup will be diluted by all that crushed ice, make sure that your portions are on the stronger side. Food Network Magazine’s traditional Frozen Margarita recipe calls for freezing water, lime juice, orange liqueur and sugar into ice cubes then blending the cubes with tequila for a frothy.Tips for making the best frozen margaritas Easily adjust the consistency of the margaritas by adding more or less ice. How do you make Frozen Margaritas: This is the best way I’ve found to make the most delicious Frozen Lime Margarita Recipe. Ice: Here’s how we turn these into frozen margaritas! Add plenty of ice into your blender along with all the ingredients listed above and give it a whirl. Triple sec, Cointreau or Grand Marnier are all good options. Orange liqueur: A generous splash of orange liqueur helps to give these margaritas their classic flavor.
#Frozen margarita recipe free#
Tequila: The star of this drink! Feel free to use your favorite tequila I prefer a silver/blanco/white tequila. Feel free to swap in a little freshly squeezed lemon juice if you come up short with the lime juice. This is around 8 limes, but that will vary based on the size of your limes and how juicy they are. Lime Juice: For this recipe you’ll need about ½ cup of freshly squeezed lime juice. Stir equal amounts of granulated sugar into boiling water until dissolved, then chill. Make this first so that it can chill in the fridge or freezer while you proceed with the rest of the recipe. high-class orange liqueur) to sweeten it, meaning it’s basically a skinny margarita. And whether you take on the cooking and cleaning to give your beloved a break or prepare the meal together, you're both in for a treat with these recipes.Simple Syrup: This recipe starts with a quick simple syrup this is what will sweeten the margarita. My frozen margarita has only 1/2 ounce of agave syrup and some Cointreau (a.k.a. We've compiled a list of date night-approved recipes you can make a day or two before the holiday or make to freeze. The solution: make your Valentine's Day dinner and dessert in advance for an easier, more enjoyable night come February 14. This search takes into account your taste preferences. And when you've had a long day on the job, going out for a dinner reservation or even cooking a romantic meal at home can feel more like an obligation than a celebration. Margarita Frozen Limeade Recipes 3,503 Recipes. 18 Make-Ahead Valentine's Day Dinners and Desserts for Two Most years, Valentine's Day falls on a weekday.